Sulfate-reducing naphthalene degraders are picky eaters

Sarah J. Wolfson, Abigail W. Porter, Lee J. Kerkhof, Lora M. McGuinness, Roger C. Prince, Lily Y. Young

Research output: Contribution to journalArticlepeer-review

4 Scopus citations


Polycyclic aromatic hydrocarbons (PAHs) are common organic contaminants found in anoxic environments. The capacity for PAH biodegradation in unimpacted environments, however, has been understudied. Here we investigate the enrichment, selection, and sustainability of a microbial community from a pristine environment on naphthalene as the only amended carbon source. Pristine coastal sediments were obtained from the Jacques Cousteau National Estuarine Research Reserve in Tuckerton, New Jersey, an ecological reserve which has no direct input or source of hydrocarbons. After an initial exposure to naphthalene, primary anaerobic transfer cultures completely degraded 500 µM naphthalene within 139 days. Subsequent transfer cultures mineralized naphthalene within 21 days with stoichiometric sulfate loss. Enriched cultures efficiently utilized only naphthalene and 2-methylnaphthalene from the hydrocarbon mixtures in crude oil. To determine the microorganisms responsible for naphthalene degradation, stable isotope probing was utilized on cultures amended with fully labeled13C-naphthalene as substrate. Three organisms were found to unambiguously synthesize13C-DNA from13C-naphthalene within 7 days. Phylogenetic analysis revealed that 16S rRNA genes from two of these organisms are closely related to the known naphthalene degrading isolates NaphS2 and NaphS3 from PAH-contaminated sites. A third 16S rRNA gene was only distantly related to its closest relative and may represent a novel naphthalene degrading microbe from this environment.

Original languageEnglish (US)
Article number59
Issue number3
StatePublished - 2018
Externally publishedYes


  • Anaerobic
  • Biodegradation
  • Naphthalene

ASJC Scopus subject areas

  • Microbiology
  • Microbiology (medical)
  • Virology


Dive into the research topics of 'Sulfate-reducing naphthalene degraders are picky eaters'. Together they form a unique fingerprint.

Cite this