IRON ABSORPTION: EFFECTS OF SUGARS AND REDUCING AGENTS.

S. POLLACK; R. M. KAUFMAN; W. H. CROSBY

doi:10.1182/blood.v24.5.577.577

IRON ABSORPTION: EFFECTS OF SUGARS AND REDUCING AGENTS.

S. POLLACK, R. M. KAUFMAN, W. H. CROSBY

Research output: Contribution to journal › Article › peer-review

Original language	English (US)
Pages (from-to)	577-581
Number of pages	5
Journal	Blood
Volume	24
DOIs	https://doi.org/10.1182/blood.v24.5.577.577
State	Published - 1964
Externally published	Yes

ASJC Scopus subject areas

Biochemistry
Immunology
Hematology
Cell Biology

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10.1182/blood.v24.5.577.577

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@article{46337a27d253440490c0d6ca6465d450,

title = "IRON ABSORPTION: EFFECTS OF SUGARS AND REDUCING AGENTS.",

author = "S. POLLACK and KAUFMAN, {R. M.} and CROSBY, {W. H.}",

note = "Copyright: This record is sourced from MEDLINE/PubMed, a database of the U.S. National Library of Medicine",

year = "1964",

doi = "10.1182/blood.v24.5.577.577",

language = "English (US)",

volume = "24",

pages = "577--581",

journal = "Blood",

issn = "0006-4971",

publisher = "American Society of Hematology",

}

TY - JOUR

T1 - IRON ABSORPTION

T2 - EFFECTS OF SUGARS AND REDUCING AGENTS.

AU - POLLACK, S.

AU - KAUFMAN, R. M.

AU - CROSBY, W. H.

N1 - Copyright: This record is sourced from MEDLINE/PubMed, a database of the U.S. National Library of Medicine

PY - 1964

Y1 - 1964

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U2 - 10.1182/blood.v24.5.577.577

DO - 10.1182/blood.v24.5.577.577

M3 - Article

C2 - 14236732

AN - SCOPUS:0344409676

SN - 0006-4971

VL - 24

SP - 577

EP - 581

JO - Blood

JF - Blood

ER -

IRON ABSORPTION: EFFECTS OF SUGARS AND REDUCING AGENTS.

ASJC Scopus subject areas

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