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Association of Higher Intake of Plant-Based Foods and Protein With Slower Kidney Function Decline in Women With HIV
Tanushree Banerjee, Edward A. Frongillo, Janet M. Turan, Lila A. Sheira, Adebola Adedimeji, Tracey Wilson, Daniel Merenstein, Mardge Cohen, Adaora A. Adimora, Igho Ofotokun, Lisa Metsch, Gypsyamber D’Souza, Margaret A. Fischl, Molly C. Fisher, Phyllis C. Tien, Sheri D. Weiser
Research output: Contribution to journal › Article › peer-review